In its grand setting within the Landemer’s new conservatory, the restaurant offers one of the best possible views of the Channel.

You may choose to dine in a more traditional style, comfortably installed under the glass roof, or maybe you prefer a more laid-back lunch or dinner in the lounge, facing the bar, with its curves built from exotic wood and zinc, the ever-present sea still in sight.

In any case, the chef Hervé Roy will welcome you and share with you his high standards in the choice of products and their origins.

Closing days:
- From Oct.1 to March 30: closed on Sunday evening, Monday all day and Tuesday noon.
- From April.1 to Sept.30: closed on Sunday evening and Monday noon.